8 polenta stuffed bell Recipes

  • Vegetarian Stuffed Bell Peppers
    olive oil, garlic cloves, minced, onion, minced and
    9 More
    olive oil, garlic cloves, minced, onion, minced, dried tomatoes, minced, bell pepper, minced, breadcrumbs (or rice, polenta, or other grain), half a can diced tomatoes, undrained, black pepper, mustard powder, bell peppers, stems removed , halved lengthwise, mozzarella cheese, grated, fresh parsley
    15 min, 12 ingredients
  • Stuffed Red Peppers With Cheesy Polenta and Green Chiles
    red bell peppers, polenta (or yellow cornmeal) and
    11 More
    red bell peppers, polenta (or yellow cornmeal), garlic cloves, minced, water, salt, garlic salt, fresh ground pepper, whipping cream, whole green anaheim chilies, drained and chopped (or buy chopped chilies), chopped cilantro, shredded monterey jack cheese, freshly grated parmesan cheese, fresh cilantro
    1 hour , 13 ingredients
  • Polenta Stuffed Sweet Bell Peppers Polenta Stuffed Sweet Bell Peppers
    red bell peppers , suitable for stuffing and
    14 More
    red bell peppers , suitable for stuffing, garlic cloves, minced, green onion, chopped, zucchini, diced small, olive oil, roma tomatoes, diced small, fresh minced basil, drops balsamic vinegar, salt, pepper, cooked polenta or 1 (1 lb) package pre-, cumin, shredded mozzarella cheese, parmesan cheese, paprika
    50 min, 15 ingredients
  • Polenta-Stuffed Peppers Polenta-Stuffed Peppers
    red or yellow bell peppers , large poblano chiles, or a c... and
    12 More
    red or yellow bell peppers , large poblano chiles, or a combination, unsalted butter, minced onion, minced garlic, coarse cornmeal or polenta, chicken broth, heavy cream, fresh or canned, drained corn kernels, chopped fresh basil, chopped fresh cilantro, kosher salt, freshly grated parmesan, shredded gruyere
    1 hour 30 min, 13 ingredients
  • Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokes Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokes
    sturgeon fillets, totaling about 2 lb, skinless and
    29 More
    sturgeon fillets, totaling about 2 lb, skinless, chicken consomme, cream, white polenta, salt and freshly ground black pepper, lemon juice, fig puree, olive oil , to taste, langoustine carcasses, carrot, roughly chopped, onion, roughly chopped, parsley sprigs, to taste, thyme , to taste, bay leaf , to taste, star anise , to taste, water, powdered licorice, cream, artichokes, lemon juice, carrots, shallots, zucchini, red bell peppers, country ham, olive oil, chopped up artichoke hearts (from above), fresh chives , to taste, using a nonstick skillet , caramelize the sturgeon fillets. set aside., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 25 min, 30 ingredients
  • Red Bell Peppers Stuffed With Herb Polenta Red Bell Peppers Stuffed With Herb Polenta
    sweet red peppers, halved & seeded, butter and
    10 More
    sweet red peppers, halved & seeded, butter, fresh parsley, chopped, rosemary, thyme, instant minced onion, softened, water, salt, yellow cornmeal, cheddar cheese, grated, whole milk, black pepper
    1 hour 15 min, 12 ingredients




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