381 please penny Recipes

extra virgin olive oil, white button mushrooms, chopped, portabella mushroom, chopped, garlic cloves, finely chopped, red onion, finely chopped (or use scallions), italian parsley, finely chopped, sun-dried tomato, finely chopped, dried sage, salt and pepper (freshly ground, black), honey (optional), sourdough baguettes or 12 slices french bread, parmesan cheese, grated (optional)

please ! for best results, before proceeding read all directions before making a batch., flour, sugar (or equivalent substitute), dry buttermilk or nonfat dry milk powder, baking powder, baking soda, salt, ground cinnamon (i reduce cinnamon to 2 tbsp.), ground nutmeg (i reduce nutmeg to 2 tbsp.)

minute microwave fudge, please note your time may vary according to microwave wattage), time does not include cooling time ., please note : i have made this recipe for many years, powdered sugar, cocoa, salt, milk, vanilla, butter or margarine, chopped nuts (optional), powdered sugar , cocoa, and salt into a 1 quart microwave safe bowl., in milk and vanilla., butter on top ., on high , 2 minutes., please note your time may vary according to microwave wattage), in nuts (optional)., in 8 x 8 x 2 inch baking pan ., hour or until firm.

water, frozen peas, fresh asparagus , cut into 1-inch pieces or frozen asparagus tips, butter, minced fresh parsley, garlic salt , optional, pepper

red onion, diced fine (about 3/4 cup), green bell pepper, diced fine (about 3/4 cup), tomatoes, quartered or 1 (15 1/2 oz) can diced tomatoes, tomato sauce (please see note) or 8 oz tomato paste (please see note), brown sugar , packed, kahlua, maple syrup, worcestershire sauce, dijon mustard , feel free to taste and add more if desired, great northern beans, drained and rinsed, salt and pepper (please adjust to taste, i use 1 tsp , 1/4 tsp pepper)

white mini marshmallows (use a good quality brand), water, icing sugar (please use cup&h cane powdered sugar for the best results), crisco shortening (you will be digging into it so place in a very easily accessed bowl)

baby spinach, garlic, unrefined extra virgin olive oil, plus more to drizzle, balkan yogurt (thick type only please), sea salt , to taste, dried mint (only use dried please!), chopped walnuts, toasted (see recipe )

italian tomatoes (san marzano tomatoes are the best, a little more expensive, but well worth it), tomato paste, chopped fresh italian parsley (only fresh , please), garlic clove (depending on your love of ), dried oregano (or 2 tbsp fresh ), dried basil (or, if at all possible, 2 tbsp fresh), salt, ground black pepper, sugar, olive oil, minced onion, dry white wine (whatever you have available, but please use a good quality...only 1 that you would drink) or 1/2 cup dry red wine (whatever you have available, but please use a good quality...only 1 that you would drink)

all-purpose flour (unbleached ), baking powder (aluminum free), baking soda, salt, butter (unsalted ), granulated sugar (natural cane sugar), eggs, vanilla, lemon zest (or other citrus zest), low-fat ricotta (whole milk is also okay, for pete sake, don tsp use fat free!), sugar , sifted, lemon juice (fresh please! or use any citrus juice), lemon zest (optional, i added this )

orange , zest of (please make sure to use an organic for this), red wine (can use dark grape juice instead of the wine), sugar, cinnamon stick, port wine, spekulatius cookie crumbs (or other hard cookie crumbs), flour, baking powder, salt, spices (if using ), dark chocolate, chopped, eggs, beaten, oil, plain yogurt

sweet potato (i used a combo of drained, leftover thanksgiving candied yams and boiled es), butter, condensed milk, eggs, brown sugar, ground nutmeg, ground cinnamon, vanilla, unbaked pie shells

tortillas, flour (sifted), salt, shortening, water (lukewarm), chopped onion, shortening, salt, pepper, garlic, ground beef, lettuce (shredded ), cheese (shredded , we use cheddar), tomato soup, salt, garlic salt, oregano, cayenne pepper, water

butter, flour, hot milk, salt, eggs, onions, chopped, butter, lean ground beef, cinnamon, nutmeg, salt and pepper, water, tomato paste, elbow macaroni, eggs, beaten, salt, grated cheese , of your choice

russet potato, grated, squeezed to drain excess liquid, white onion, grated, egg, lightly beaten, all-purpose flour, baking powder, kosher salt and fresh cracked pepper, vegetable oil, olive oil, fresh chorizo, butter, eggs, bbq sauce , for serving

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frozen tater tots, eggs, lightly beaten, condensed cream of potato soup, undiluted, sour cream, chopped green pepper, chopped onion, shredded cheddar cheese

shredded peeled potatoes (about 1 lb), shredded cheddar cheese, divided, salt, divided, eggs, milk, chopped fully cooked ham, chopped onion, pepper

coconut oil or 2 tbsp olive oil, red onion, chopped, stalk celery, chopped, green bell pepper, chopped, zucchini, chopped (9-10oz), garlic cloves, minced, green curry paste (adjust to taste, it s spicy hot!), ground ginger, water, vegetable bouillon cubes (use vegetable for vegetarian) or 2 chicken bouillon cubes (use vegetable for vegetarian), lime zest, honey, frozen chopped spinach, cilantro, stems and leaves chopped, frozen peas, garbanzo beans (optional), fresh tomatoes , diced please use fresh not canned (for all green use green tomatoes or tomatillos), fresh lime juice, oranges, juiced (1 1/2 cups juice), cilantro, leaves chopped, green onion, greens and whites sliced, fresh tomato, diced, cilantro, chopped, green onion, chopped, purple cabbage, sliced thinly (adds crunch), carrot, shredded (adds crunch), lime, sliced in wheels, cooked brown rice, nonfat yogurt, cooked chicken breast, cooked shrimp