25 pizza copycat Recipes

pizza dough, cherry pie filling, crumb topping, flour, sugar, brown sugar, softened butter, salt

refrigerated crescent rolls, pizza sauce, shredded mozzarella cheese, pepperoni

refrigerated crescent dinner rolls, pizza sauce, shredded mozzarella cheese, pepperoni

pizza dough , any brand will work (i use pillsbury), butter, garlic salt, grated parmesan cheese , for topping after baking

lean ground beef, salt, diced minced onion, paprika, chili powder (spanish is best), water, flour tortillas (6-inchinch ), low fat refried beans, diced tomato, mild picante sauce, shredded low-fat cheddar cheese, shredded low-fat monterey jack cheese, chopped green onion, sliced black olives

focaccia bread, crust (the easiest, bestest focaccia bread ever!!), pesto sauce (i use classico brand), feta cheese (crumbled ), mozzarella cheese (grated ), baby portabella mushrooms (sliced ), baby spinach, jalapeno (sliced ) (optional)

tomato sauce, water, sugar, dried oregano, dried basil leaves, dried thyme, garlic powder, salt, black pepper, whole bay leaf, lemon juice

pepperoni, sliced thin, shaped pasta, green pepper, sliced thin, shell noodles, onion, sliced thin, wheel noodles, mushroom (optional), mozzarella cheese (shredded ), hamburger (browned ), parmesan cheese (shredded ), italian sausage (browned ), spaghetti sauce, your choice

ranch dressing, garlic, minced, chicken, cooked and diced, red onion, sliced in rings, tomato, chopped, mushroom, sliced, mozzarella cheese, shredded, pizza crust

prepared pizza crust, olive oil, garlic clove, minced, shredded mozzarella cheese, a zucchini, sliced, tomatoes, thinly sliced, fresh basil leaves, feta cheese

frozen cheese pizza, tomato, ricotta cheese, shredded mozzarella cheese, olive oil, italian sausages, cooked and chopped

tube pizza dough, butter, garlic salt, parmesan cheese for topping

warm water, instant yeast, sugar, flour, oil, salt, tomato sauce (i use no-name mushroom flavor, use whatever you like), pre-shredded mozzarella cheese (use low fat if you prefer ), parmesan cheese (the powdery kraft type)

all-purpose flour, warm water, active dry yeast, salt, corn oil, pepper, dry oregano flakes, diced tomatoes, shredded low moisture part-skim mozzarella cheese

margarine , spread, garlic powder, milk, cornstarch, cheez whiz, jalapeno juice , from canned jalapenos (nacho slices), tomato puree, water, sugar, olive oil, lemon juice, salt, oregano, basil, thyme, garlic powder

garlic cloves, cannellini beans, canned drained, sesame paste (tahini), fresh lemon juice, soy sauce, soy sauce, salt, ground cumin, ground coriander, cayenne pepper, cold water , if needed, italian parsley, minced fresh

caesar salad dressing, sour cream, parmesan cheese, scallions, red pepper seasoning

warm water, active dry yeast (1 0.25-oz packet), all-purpose flour, coarse cornmeal, kosher salt, canola oil (or sunflower)