5 pitza Recipes

pita flatbreads (about 5-6 inches diameter), vidalias, sliced thin, butter, garlic, minced, fresh basil, minced, white wine, sun dried tomato goat cheese , spreadable or crumbles, olive tapenade, roasted red pepper tapenade, fresh parmesan, grated, fresh ground black pepper

plain yogurt, garlic cloves, finely chopped, salt & pepper, extra virgin olive oil, red bell pepper, onion, chopped, chopped habanero peppers, ground cumin, ground beef, pita bread

whole wheat pita bread, barbecue sauce, shredded low-fat cheddar cheese, purple onions, chicken breast, garlic powder, dried thyme or 1/8 tsp rosemary