5 pita fresh mango salsa Recipes

  • Spiced Beef on Pita Triangles With Fresh Mango Salsa
    pita breads, split into 2 thin rounds and quartered and
    10 More
    pita breads, split into 2 thin rounds and quartered, ground cumin, ground ginger, ground cinnamon, lean ground beef (or ground lamb or turkey), red onion, cut into small dice, salt and freshly ground pepper, major grey chutney, mango, cut into small dice, chopped fresh cilantro
    11 ingredients
  • Indian-Style Shrimp Pizza With Mozzarella
    naan bread or 4 pita breads, salsa, mango chutney and
    5 More
    naan bread or 4 pita breads, salsa, mango chutney, baby shrimp (i prefer large chopped shrimp), curry powder, mozzarella cheese, shredded, cilantro, freshly chopped (i use parsley), fresh mint, chopped
    25 min, 8 ingredients
  • Curried Chickpea Dip with Pita Toasts Curried Chickpea Dip with Pita Toasts
    pitas , split in half horizontally, garlic powder and
    12 More
    pitas , split in half horizontally, garlic powder, canola oil, chopped onion, raisins, chopped fresh cilantro, frozen green peas, thawed, mango chutney, curry powder, ground cinnamon, ground cumin, freshly ground black pepper, no-salt-added chickpeas (garbanzo beans), drained, organic salsa
    15 ingredients
  • Watermelon Salsa (Trisha Yearwood) Watermelon Salsa (Trisha Yearwood)
    lime zest (from about 1 lime) and
    11 More
    lime zest (from about 1 lime), fresh lime juice (from about 3 limes), sugar, freshly ground pepper, seeded and finely chopped watermelon, cucumber, peeled, seeded and diced, mango, peeled and diced, jalapeno pepper, seeded and minced, red onion, finely chopped, fresh basil leaves, finely chopped, garlic salt, tortilla or pita chips, for serving
    15 min, 12 ingredients




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