6 pissaladiere onion tart Recipes

  • Pissaladiere (Provencal Onion Tart)
    bread flour , plus extra for dusting work surface and
    18 More
    bread flour , plus extra for dusting work surface, instant yeast, table salt, olive oil , plus additional oil for brushing dough and greasing hands, water, warm (about 110f), olive oil, yellow onions, sliced 1/4 inch thick, garlic cloves, table salt, brown sugar, balsamic vinegar, water, ground black pepper, nicoise olive, pitted, chopped coarse, anchovy fillets, rinsed, patted dry, chopped coarse, fresh thyme leaves, minced, marjoram leaves, minced (optional), fennel seed (optional), fresh parsley leaves, minced (optional)
    1 hour 15 min, 19 ingredients
  • Pissaladiere Or Onion Tart With Anchovies And Nico...
    butter, yellow onions, sliced, salt and pepper and
    6 More
    butter, yellow onions, sliced, salt and pepper, dried thyme, sheet puff pastry, thawed, anchovy fillets, nicoise black olives or kalamata olives if you can tsp find nicoise, olive oil, fresh thyme
    9 ingredients
  • Pissaladiere Or Anchovy And Onion Tart Pissaladiere Or Anchovy And Onion Tart
    onions ,thickly sliced, extra virgin olive oil and
    4 More
    onions ,thickly sliced, extra virgin olive oil, quantity of best quality frozen puff pastry --to hard to make yourself and the frozen stuff is excellent ., anchovies ,halved lengthways, black kalamata olives ,stoned ., fresh thyme leaves
    6 ingredients
  • Pissaladiere (Mediterranean Tart) Pissaladiere (Mediterranean Tart)
    plain flour (8 oz), sunflower margarine and
    13 More
    plain flour (8 oz), sunflower margarine, mixed herbs (dried ), salt, onions, thinly sliced, garlic cloves, crushed, olive oil, grated nutmeg , to taste, chopped tomatoes, sugar, thyme leaves (from a small sprig), salt & fresh ground pepper, stoned black olives, sliced (3 oz), capers, fresh parsley, chopped, to garnish
    40 min, 15 ingredients




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