9 pioneer woman corn and Recipes

corn tortillas, canola oil , to fry tortillas, eggs, half-and-half cream, butter, onion, roughly chopped, red bell pepper, roughly chopped, green bell pepper, roughly chopped, tomatoes, roughly chopped, jalapeno, seeded and finely diced (optional), chopped cilantro, grated monterrey jack cheese or 1 cup cotija cheese

cooked wild rice, fresh corn kernels (scraped off the cob), eggs, beaten, heavy cream, kosher salt (or table salt to taste), cayenne pepper, butter, milk , for thinning

cooked macaroni or 4 cups cavatappi pasta, olive oil, diced red onion, diced red bell pepper, diced jalapeno, chopped green chilies, frozen corn, garlic cloves, chopped, cream, grated monterey jack pepper cheese, butter, salt, pepper

ears corn, shucked, bacon , cut into 1/2 inch pieces, yellow onion, diced, chipotle peppers (in adobo sauce, finely diced), low sodium chicken broth, heavy whipping cream, green chilies, diced, cornmeal, salt, corn tortilla , for serving

canola oil, all-purpose flour, enchilada sauce or 1 (28 oz) can pasta sauce, chicken broth, salt, ground black pepper, chopped cilantro, ground beef, onion, finely diced, diced green chilies, salt, corn tortillas, canola oil, grated sharp cheddar cheese, chopped black olives, chopped green onion, chopped cilantro

ears sweet corn, avocados, onion, finely diced, garlic cloves, finely minced, tomato, diced, jalapenos, fresh and diced, kosher salt, ground cumin, lime (juice), cilantro leaf, tortilla chips , for serving

whipping cream, real maple syrup, corn syrup, whiskey (or other appropriate liquor of choice)