7 pineapple mango margaritas Recipes

captain morgan parrot bay mango rum, margarita mix, pineapple juice, orgeat syrup, grenadine, pineapple

fresh pineapple, cut into chunks, fresh strawberries, cut into quarters, fresh mango, cut into chunks, bananas, sliced, margarita mix, honey, fresh lime juice

watermelon sticks (about 3 in. by 1/2 in.) from a 2-lb. seedless , peeled, pineapple sticks (about 3 in. by 1/2 in.) from a 3-lb. , peeled and cored, jicama sticks (about 3 in. by 1/2 in.) from a 1-lb. , peeled, mango, peeled, pitted, and cut into 8 wedges, strawberries, halved, zest and juice of 1 lime, silver tequila or pineapple juice, agave nectar or honey

tequila, triple sec, prepared prepared sweet-and-sour mix, lime juice, ripe mangoes, peeled,seeded,and chopped, chopped frozen pineapple chunk, kiwi fruit, peeled and chopped, ice, lime wedge, sugar

ancho chili powder, for rimming glass, salt, for rimming glass, cilantro, percent tequila blanco, fresh lime juice, agave nectar, pineapple juice, mango, diced, ice cubes