26039 pineapple agua punch lagasse Recipes

unsweetened pineapple juice, orange juice, coconut water, coconut rum, orange peach mango juice, dark rum, key lime juice, campari liqueur or grenadine syrup

frozen sweetened sliced strawberries, thawed, pineapple juice, chilled, lemon-lime soda, chilled

pineapple juice, lemon-lime flavored carbonated beverage, sweetened raspberry-flavored drink mix powder

water, sugar, sliced unpeeled fresh ginger (1/4 lb; from two 5-inch-long pieces), unsweetened pineapple juice, chilled, fresh lemon juice (3 to 5 lemons), fresh lime juice (4 to 6 limes), sparkling water, chilled, ice cubes, garnish: lemon and lime slices

pineapple juice (1 large can), water, whole cinnamon sticks, whole allspice, sugar, coconut milk, light rum

pineapple juice, a-1 steak sauce (or any brand you choose), ginger, boneless round steak, thinly sliced (i used stew meat, works great!), hot cooked rice (optional), fresh pineapple (i used canned) or 1/3 cup canned pineapple chunk (i used canned), tomato, cut into wedges

chablis, pineapple juice, kiwi fruits, basket fresh strawberries, brandy (optional), tray ice cube

vanilla ice cream, orange sherbet, pineapple juice, ginger ale

fresh orange juice, unsweetened pineapple juice, fresh ginger, grated, ginger ale, chilled, sliced orange, lime, quartered, lemon, quartered, orange , cut into eighths, water

frozen sweetened sliced strawberries thawed, pineapple juice chilled, lemon-lime soda chilled

vegetable oil, sweetened coconut flakes, plus 1/4 cup for garnish, lightly toasted, heavy cream, milk, canned cream of coconut (such as coco lopez), granulated sugar, vanilla bean , split in 1/2 lengthwise, egg yolks, eggs, coconut liqueur or malibu rum (or 1/2 tsp pure vanilla extract), sugar, toasted pineapple slices, recipe follows, tropical coulis , recipe follows, mint sprigs, garnish, pineapple, peeled, cored , and cut lengthwise into 6 slices, light brown sugar, quartered strawberries, orange juice, diced pineapple, light brown sugar

fresh strawberries, hulled & chopped, white zinfandel wine, sugar, pineapple juice, frozen concentrate, whole lemon , juice and zest of, retain shell, champagne, chilled bottle, carbonated lemon-lime beverage, chilled

pineapple juice, apricot juice, ginger beer, soda water, lime juice, crushed ice, to serve, limes, thinly sliced

oranges (1/2 lb. each), rinsed, refrigerated, canned, or frozen reconstituted pineapple juice, minced fresh ginger, sugar, dry white wine such as fume blanc or sauvignon blanc, muscat dessert wine such as moscato d asti, moscato canelli, essencia, or electra

unsalted butter, granulated sugar, pineapple flavored rum , preferably cruzan brand, pineapple juice, juice of 1 lime, chopped fresh mint, for garnish, vanilla ice cream , for serving, optional, special equipment : 10-inch grillproof saute pan

pork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper

sugar, butter, room temperature, vegetable oil, eggs, separated, flour, baking soda, buttermilk, ground pecans, fresh grated frozen coconut, cream cheese, at room temperature, powdered sugar, pure vanilla extract, milk, crushed fresh pineapple, pecan pieces

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows