8 pimento cheesy Recipes

grated sharp cheddar cheese, unsalted butter, flour, seasoning salt, cayenne pepper, pimento stuffed olives, drained and dried with a paper towel

kosher salt, macaroni or 1 lb any short-cut pasta or 1 lb whole wheat short-cut pasta, butter, garlic, finely chopped, grated onion, all-purpose flour, milk, room temperature, paprika (1/2 palmful), dry mustard (1/3 palmful), freshly ground black pepper, shredded sharp cheddar cheese, chopped pimiento, drained

lean ground beef (at least 80%), taco seasoning mix, chopped green chilies, water, fat-free liquid egg product or 1 egg, beaten, shredded mexican blend cheese (8 oz package), homestyle refrigerated buttermilk biscuits, lettuce leaf (optional), thick chunky salsa, pimento stuffed olive (optional), chopped green onion (optional), fresh parsley (optional)

kraft macaroni and cheese, butter, milk, shredded cheddar cheese, shredded italian cheese blend, kraft pimento spread, eggs, milk, italian seasoned breadcrumbs, paprika, chili powder, onion powder, pepper, salt, cayenne, peanut oil (for frying )

cream corn, whole corn-undrained, uncooked macaroni, melted margarine, cubed velveeta, following are optional: onion , celery, pimento

shredded cheese, chopped green chiles, undrained, onion powder, black pepper, olive-pimento cheese spread, mayo, frech bread cut in half, sliced green olives , if desired