6 pigs in a blanket sauce Recipes

  • Pigs in a Blanket with Cranberry-Mustard Dipping Sauce
    frozen puff pastry, thawed but very cold and
    5 More
    frozen puff pastry, thawed but very cold, all-purpose flour for rolling dough, cocktail franks, egg whisked with 1 tsp water, prepared cranberry sauce, dijon mustard
    50 min, 6 ingredients
  • Pigs in a Blanket
    crescent roll dough, dijon mustard, cocktail franks, egg and
    2 More
    crescent roll dough, dijon mustard, cocktail franks, egg, milk, honey-mustard dipping sauce or mustard
    25 min, 6 ingredients
  • Pigs In A Blanket Aka Cabbage Rolls
    heads of cabbage, onion, bell pepper and
    10 More
    heads of cabbage, onion, bell pepper, ground beef (12-15% lean), cooked white rice, breadcrumbs, eggs, garlic powder, salt, pepper, tomato sauce (29 oz can), water. rinse each tomato sauce can.
    13 ingredients
  • Neely's Pigs in a Blanket (Patrick and Gina Neely)
    original crescent dough, dijon mustard and
    8 More
    original crescent dough, dijon mustard, hot dogs or cocktail franks, egg, lightly beaten, poppy seeds or sesame seeds, tangy dipping sauce , recipe follows, sour cream, mayonnaise, dijon mustard, whole-grain mustard
    35 min, 10 ingredients




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