8 pigs ears Recipes

pig head , large, pigs ears, feet, cider vinegar, bell peppers, red, salt, sage

tripe, cubed, pigs ears , salted (each quartered), tomato, onion, chopped, garlic cloves, chopped, parsley, chopped, mint, chopped, red pepper, spanish sausage, chopped, blood sausage, chopped (black pudding), bacon, chopped, chickpeas (soaked overnight), salt and pepper

flour, salt, water, vegetable oil (for frying ), light muscovado sugar (or use sugar in the raw), water, butter, chopped pecans, toasted

egg yolks, sour cream, powdered sugar, rum or whiskey, almond extract, vanilla extract, flour , plus 1/2 cup for dusting, salt, oil, for frying, powdered sugar

all-purpose flour, salt, water , as needed, oil, for deep-frying, percent pure cane syrup, pecan pieces