6 pickle medley Recipes

  • Squash Pickle Medley
    zucchini squash (2 1/2 lb.), yellow squash (1 1/4 lb.) and
    8 More
    zucchini squash (2 1/2 lb.), yellow squash (1 1/4 lb.), onion, halved vertically and cut crosswise into 1/4-inch slices (curved strips), canning -and-pickling salt, ice cubes, white vinegar (5% acidity), sugar, mustard seeds, celery seeds, ground turmeric
    10 ingredients
  • Macaroni Medley Salad
    macaroni and cheese, milk, butter, mayonnaise and
    8 More
    macaroni and cheese, milk, butter, mayonnaise, dijon mustard, hard-cooked eggs, chopped, tomatoes, chopped, cucumber, peeled and chopped, chopped onion, dill pickle, chopped, salt, pepper
    30 min, 12 ingredients
  • Hot Pickled Vegetable Medley Hot Pickled Vegetable Medley
    carrots , cut into slices and
    12 More
    carrots , cut into slices, heads cauliflower, separated into florets, jalapeno peppers , with 4 slits in each, habanero peppers , with 4 slits in each, pickling salt, cold water, water, white vinegar, cider vinegar, sugar, pickling salt, prepared horseradish, minced garlic
    1 hour 10 min, 13 ingredients
  • Vegetable Medley Salad Vegetable Medley Salad
    head cauliflower, broken into florets and blanched and
    14 More
    head cauliflower, broken into florets and blanched, onion, sliced into rings, kidney beans, rinsed and drained, lima beans, drained, cut green beans, drained, cut wax beans, drained, sweet pickles, sliced, carrots, sliced and blanched, cider vinegar, water, sweet pickle juice , optional, sugar, salt, ground turmeric, ground mustard
    20 min, 15 ingredients




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