207873 phyllis bailey cheese cookies Recipes

shortening, white sugar, egg , large, carrot, shredded, steamed and cooled, flour, baking powder, vanilla, salt, walnuts, chopped, cream cheese, softened, butter or 1/2 cup margarine, powdered sugar, vanilla, lemon juice, orange , juice of, orange zest, from 1/2 an, lemon juice, powdered sugar , small box

butter, brown sugar, cream cheese, egg, beaten, all-purpose flour, baking soda, fresh orange juice, grated orange rind, raw brown sugar

baileys irish cream, amaretto, ground cinnamon , plus additional, ground cinnamon, for garnish

cream cheese, softened, butter, instant cheddar cheese sauce mix, shredded cheddar cheese, sliced green onion, lemon juice, dried parsley, chopped walnuts to taste

baileys mint chocolate irish cream liqueur, vanilla vodka, fresh mint, chocolate stick

baileys irish cream, scotch , premium (johnnie walker red label suggested), coffee, cold

baileys irish cream, club soda (calls for a splash so use to taste)

flour, baking soda, salt, cream cheese, butter, softened, sugar, dark brown sugar, eggs, vanilla, peanut butter, unsalted peanuts

butter, light cream cheese, softened, stevia , to taste, vanilla, egg, water, flour, baking powder, salt , dash

flour, cream cheese , cut into cubes, unsalted butter , cut into cubes, apricot jam, sweetened flaked coconut, dried cherries

butter, room temperature, cream cheese, softened, powdered sugar, vanilla, lemon zest, lemon juice, cake flour, chopped pecans

butter, cream cheese, sugar, egg yolk, vanilla, flour, colored sugar sprinkles

butter, margarine, cream cheese, sugar, flour, vanilla, pecans, chopped

butter softened, cream cheese softened, sugar, eggs, vanilla, lemon extract, flour, baking powder, salt, marmalade, powdered sugar

cream cheese, softened, butter or 1/2 cup margarine, softened some, instant cheddar cheese sauce mix (out of the blue kraft mac n cheese box), shredded cheddar cheese, sliced green onions, lemon juice, dried parsley, chopped nuts

trifle sponge cakes, baileys irish cream (you can use brandy or rum if you prefer), pear halves in natural juice, double cream, mascarpone cheese, mint chocolate (mint chips not fondant), fresh mint, to garnish, icing sugar , to dust

baileys irish cream, parrot bay coconut rum, cream , splash half and half