3 pheasant salad Recipes

ground allspice, pepper, salt, whole pheasant breast , with skin attached, gourmet salad greens, sliced red cabbage, raspberry-flavored vinegar, water, vegetable oil, salt, pepper, dried cranberries, coarsely chopped skinned hazelnuts, toasted

pheasant, cleaned and cut into pieces, dry onion soup mix, whole berry cranberry sauce, catalina salad dressing