4 pf changs fried Recipes

minced garlic cloves, sugar, white vinegar, red chili pepper flakes, canola oil, fresh chinese noodles or 1 lb vermicelli, sesame oil, cantonese stir-fry sauce (see recipe below ), japanese cucumbers or 1 english cucumber, chopped cilantro, water, chicken base, powder (no msg), sugar, shaohsing wine or 2 tsp sherry wine, oyster sauce, salt, cornstarch

water, brown sugar, walnuts, coconut milk, sweetened condensed milk, mayonnaise , slightly heaping, rice vinegar, turmeric (maybe a dash more), celery salt (do not put in very much), shrimp , de-veined and shelled, egg whites, all-purpose flour, cornstarch, oil (for frying ), honey dew melon ball (or cantaloupe if you prefer)

chicken , diced into tiny pieces, soy bean oil, fresh ginger, minced, garlic, minced, dry chili flakes, soy sauce, fresh orange juice, fresh lime juice, fresh lemon juice, soy sauce, hoisin sauce, heads romaine lettuce, cleaned, scallion, sliced thin in rings