10 pesto spaghetti squash Recipes

  • Pesto Spaghetti Squash
    spaghetti squash , halved lengthwise and seeded and
    10 More
    spaghetti squash , halved lengthwise and seeded, butter, divided, onion, sliced, kale, stems removed and leaves chopped, white mushrooms, sliced, garlic salt, red pepper flakes, olive oil, prepared pesto, grated parmesan cheese
    1 hour 30 min, 11 ingredients
  • Spaghetti Squash
    spaghetti squash, pesto, toasted pine nuts and
    3 More
    spaghetti squash, pesto, toasted pine nuts, shredded parmesan cheese, salt and pepper to taste, shredded fresh basil
    6 ingredients
  • Spaghetti Squash with Edamame-Cilantro Pesto
    spaghetti squash, salt, divided, chopped fresh cilantro and
    6 More
    spaghetti squash, salt, divided, chopped fresh cilantro, vegetable broth, extravirgin olive oil, freshly ground black pepper, garlic cloves, minced, frozen shelled edamame (green soybeans), thawed, grated fresh parmesan cheese
    10 ingredients
  • Meatless Meatballs over Herbed Spaghetti Squash
    prechopped onion and
    5 More
    prechopped onion, frozen zesty italian-flavored meatless meatballs (such as nate s), fire roasted tomato-garlic pasta sauce (such as classico), sun-dried tomato pesto (such as classico), herbed spaghetti squash, freshly shredded parmesan cheese (optional)
    21 min, 7 ingredients
  • Spaghetti Squash With Pesto-Olive Sauce for One Spaghetti Squash With Pesto-Olive Sauce for One
    spaghetti squash, cooked, pesto sauce and
    5 More
    spaghetti squash, cooked, pesto sauce, olive, chopped (garlic olives were suggested), garlic, chopped, fresh mozzarella cheese, chopped, provolone cheese, shredded, pine nuts, toasted
    20 min, 7 ingredients
  • Spaghetti Squash with Parsley Walnut Pesto Spaghetti Squash with Parsley Walnut Pesto
    spaghetti squash, walnuts (3/4 oz), garlic clove and
    7 More
    spaghetti squash, walnuts (3/4 oz), garlic clove, fresh flat-leaf parsley, extra-virgin olive oil, grated pecorino, water, salt, black pepper, grated fresh lemon zest
    30 min, 10 ingredients
  • Pressure Cooker Spaghetti Squash with Pesto Pressure Cooker Spaghetti Squash with Pesto
    spaghetti squash , about 2 1/4 lb, water, garlic and
    5 More
    spaghetti squash , about 2 1/4 lb, water, garlic, fresh basil leaves, grated parmesan cheese (about 3/4 cup), toasted pine nuts, salt, oil (either a mix of light olive and vegetable or all olive )
    25 min, 8 ingredients
  • Easy Vegan White Bean Au Pistou Easy Vegan White Bean Au Pistou
    olive oil, onion, chopped, garlic clove, minced and
    10 More
    olive oil, onion, chopped, garlic clove, minced, crookneck yellow squash, navy beans, drained, vegetable broth, diced tomatoes, drained, fresh spinach, spaghetti or 1/2 cup vermicelli, uncooked, pesto sauce, black pepper , to taste, baby portabella mushroom (optional), black olives, chopped from can (optional)
    25 min, 13 ingredients




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