3 peruvian huancaeina Recipes

  • Potatoes with Cheese Sauce (Papas a la Huancaína)
    potatoes such as purple peruvian or yukon gold (about 8) and
    7 More
    potatoes such as purple peruvian or yukon gold (about 8), chopped garlic, queso fresco or feta, crumbled (scant 1 cup), whole milk, chopped onion, olive oil, bottled aji amarillo or aji mirasol paste (sometimes labeled crema ), garnish: chopped pitted black peruvian or kalamata olives; lime wedges (preferably key lime)
    45 min, 8 ingredients
  • Peruvian Papas a La Huancaína (Potatoes With Cheese)
    lemon juice, ground red pepper (or more , to taste) and
    8 More
    lemon juice, ground red pepper (or more , to taste), salt , to taste, onion, thinly sliced, vegetable oil, monterey jack cheese or 3 cups swiss cheese, shredded, turmeric, heavy cream, potatoes, drained, peeled, and quartered, hard-boiled egg, for garnish
    1 hour , 10 ingredients




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