4 persian pudding Recipes

eggs, separated, freshly squeezed persian or key lime juice, lime rind, grated, melted butter , or margarine, white sugar, all purpose flour, salt, milk

brown rice, uncooked, cornstarch, water, apricot halves, drained (in juice), skim milk, sugar, vanilla extract, almond extract

rice, water, half-and-half cream (10%, table cream), low-fat milk, rose water (use iranian it is superior quality), sea salt, good quality honey (to serve , i use local, organic, raw, honey) (optional), jam (to serve ) (optional)