3 persian noodle soup with Recipes
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Persian Noodle Soup With Meatballs (Ashe Reshte)lentils, dried black-eyed peas, water, salt and10 Morelentils, dried black-eyed peas, water, salt, fine egg noodles, chopped parsley, ground beef, chopped onions or 1/3 cup grated onion, cinnamon, fine grind black pepper, salt, dried mint, black pepper, cinnamon1 hour 20 min, 14 ingredients
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Persian Noodle and Bean Soup-- Aash-E Reshtehdried black beans, dried garbanzo beans, dried lentils and17 Moredried black beans, dried garbanzo beans, dried lentils, brown basmati rice, dried pinto bean, dried white bean, pearl barley, dried red beans, garlic cloves, peeled and minced, fresh ginger, peeled and minced, cilantro, parsley (stems removed and discarded), baby spinach leaves, beet leaves, scallions (green parts only ), fresh dill, onions, vegetable oil, chow mein noodles, sour cream4 hour , 20 ingredients
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