63362 perfect crispy potatoes melissa Recipes

king arthur unbleached all-purpose flour, salt, dried thyme, dried marjoram, pepper, potatoes, peeled and cut into 1-inch cubes, butter, melted, garlic clove, minced, bay leaf

russet potatoes, peeled, halved, and cut into chunks, salt, plus extra for cooking water, butter, buttermilk, warmed, green onions, finely chopped, freshly ground black pepper

chicken, rinsed and patted dry, unsalted butter, softened, minced fresh rosemary, minced fresh thyme, garlic, minced, kosher salt and freshly ground black pepper, white wine, red potatoes, extra-virgin olive oil, juice of 1/2 lemon

russet potatoes, peeled and cut in half lengthwise, butter, whole milk, salt and ground black pepper to taste

potatoes, salt, pepper, vegetable oil (or enough to cover bottom of roasting pan)

potatoes, peeled and cut into even sized pieces, vegetable oil , to coat roasting pan or goose fat or duck fat, melted to coat roasting pan, plain flour, sea salt

russet potatoes , scrubbed clean and dried, olive oil (or vegetable oil), kosher salt (optional)

potatoes, pre cooked, spring onion, thinly sliced, egg, boiled, cold, mayonnaise or 1/3-1/2 cup salad cream, salt, pepper , course black

potatoes, diced and peeled, onions, finely chopped, evaporated milk, salt, pepper, stalks celery, chopped, margarine

potatoes, mayonnaise, mustard, sugar, vinegar, salt, celery, diced, sweet onion, diced, dill pickle, diced, hard-cooked eggs, chopped

red boiling potatoes, kosher salt, butter, melted, freshly chopped parsley leaves

russet potatoes, salt, butter, milk , plus more if needed, warmed, sour cream, salt and freshly ground pepper

russet potatoes, unsalted butter, plus more for greasing, milk, green onions, chopped, grated cheddar, salt and freshly ground black pepper

beef tenderloin, olive oil, salt, cracked black pepper, peeled garlic, butter, onion , julienned, idaho white potatoes, peeled, freshly ground white pepper, grated cheddar cheese, chopped crispy bacon, chopped chives, classic bordelaise sauce, maytag blue sabayon sauce, chopped fresh parsley leaves, olive oil, butter, salt, freshly ground black pepper, chopped garlic, chopped parsley, dry red wine, egg yolks, minced shallots, maytag blue cheese, crumbled, salt, freshly ground white pepper, snipped fresh chives

potatoes, peeled (about 2 lbs.), onion, egg, lightly beaten, matzo meal, salt, fresh ground pepper, vegetable shortening , plus additional if needed, applesauce (optional), sour cream (optional)

potatoes, peeled and cut into large pieces (russets work best, but i have used both red and gold too), water, active dry yeast, all-purpose flour, salt, honey, butter, melted, eggs, olive oil, egg, water, poppy seeds or sesame seeds