7 peppery with pecans and Recipes
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pecans (measured, then toasted and chopped fine) and8 Morepecans (measured, then toasted and chopped fine), low-fat cream cheese, softened (lower fat neufchatel suggested), blue cheese (crumbled ), sharp cheddar cheese (grated equals 1 cup), salt, lemon , zest of (save pulp or juice for another purpose), freshly grated black pepper, chopped dates, pecans (if making into balls toasted and chopped fine) (optional)2 hour , 9 ingredients
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Peppery Pecansbutter, worcestershire sauce, tabasco sauce and3 Morebutter, worcestershire sauce, tabasco sauce, pepper (i use cayenne), pecan halves, salt (to taste)20 min, 6 ingredients
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Barbara's Peppery Pecanssugar, worcestershire sauce, kosher salt, butter, melted and4 Moresugar, worcestershire sauce, kosher salt, butter, melted, ground red pepper, ground cinnamon, pecan halves8 ingredients
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Peppery Praline Baconbrown sugar and5 Morebrown sugar, almond meal (or ground almonds, pecans or walnuts), dry mustard, salt, thick-cut or slab pepper encrusted bacon, if pepper bacon is not available , add two tbsp course ground black pepper to sugar mixture.10 min, 6 ingredients
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