5 penne scallops peppers tomatoes Recipes

olive oil, onion, garlic cloves, whole tomatoes (undrained ), whole tomatoes (undrained ), salt, crushed red pepper flakes, black pepper, penne pasta, shrimp (raw ), bay scallops, butter, frozen green peas, thawed, grated parmesan cheese, chopped fresh basil (can use 1 1/2 tsp dried, but fresh is better )

olive oil, chopped onion, minced garlic, whole tomatoes with juice, undrained, tomato sauce, salt, crushed red pepper flakes, black pepper, chopped fresh basil, penne pasta, shrimp, peeled and deveined, butter, bay scallop, grated parmesan cheese

shallots, chopped, garlic, chopped, olive oil, tomatoes, halved, heads belgian endive, thinly sliced, thyme, oregano, basil, salt and pepper, to taste, sherry wine, butter, bay scallops, basil sprig (to garnish ), pasta, hot cooked ,such as penne or 1 lb fettuccine

garlic clove, minced, lemon juice from 1 large lemon, dijon mustard, tb. rice wine vinegar, salt and ground black pepper, extra-virgin olive oil, salad, half a box) bite-sized pasta , such as penne or small, uncooked bay scallops and salad shrimp (see note), grape tomatoes, halved and lightly salted, roasted yellow peppers from a jar, cut into small dice, crumbled feta cheese, chopped fresh oregano