57 penne ricotta basil Recipes

tomatoes, basil leaves, chopped, extra virgin olive oil, ricotta cheese, marjoram, chopped, penne rigate , cooked according to package directions, romano cheese, grated, garlic clove, peeled and chopped, salt, fresh ground black pepper, fresh parsley, chopped

chopped ripe tomatoes, chopped fresh basil, minced red onions, garlic clove, crushed, ricotta cheese, olive oil, salt, cooked pasta (rotelle, fusilli, penne)

whole wheat penne, olive oil, marinara sauce (separated ), yellow zucchini, green bell pepper, red bell pepper, onion, garlic cloves (pressed and separated ), dried basil, part-skim ricotta cheese, pre-shredded mozzarella cheese, ground black pepper

oil (can use more ), fresh minced garlic, broccoli florets, penne pasta, uncooked, favorite marinara sauce, mozzarella cheese, grated, ricotta cheese, divided, chopped fresh basil, mozzarella cheese (can use more ), grated parmesan cheese , plus, grated parmesan cheese, salt and black pepper

olive oil, garlic cloves, minced, penne pasta, broccoli florets , 1-inch pieces, purchased marinara sauce, coarsely grated lowfat mozzarella cheese , packed, low-fat ricotta cheese, chopped fresh basil, grated parmesan cheese

unsalted butter, pine nuts, ricotta cheese, frozen chopped spinach, cooked and water squeezed out, garlic clove, minced, basil leaves, chopped, penne, salt , to taste, pepper , to taste, nutmeg , to taste, parmesan cheese

extra virgin olive oil, balsamic vinegar, fresh basil, finely chopped, salt, fresh ground black pepper, penne pasta, extra virgin olive oil, garlic cloves, minced, shrimp, peeled and deveined, roma tomatoes, chopped, baby spinach leaves, firm ricotta cheese, crumbled, parmesan cheese, shaved

extra virgin olive oil, eggplants, ends trimmed, cut into 1/2 inch cubes (2 lb.), salt, whole canned tomatoes, garlic cloves, minced (or pressed through a garlic press), red pepper flakes, water, penne, ricotta salata, shaved (about 1 cup), minced fresh basil leaf, ground black pepper, freshly grated parmesan cheese , for serving

penne or 3 cups rotini pasta or 3 cups other large pasta, lean ground beef, chopped onion, grated carrot, prepared pasta sauce, italian seasoning (oregano or basil), hot pepper flakes (optional), light ricotta cheese, egg, grated part-skim mozzarella cheese, grated parmesan cheese

penne pasta, bulk italian sausage, eggplant, peeled and cubed, onion, chopped, olive oil, garlic cloves, minced, diced tomatoes, undrained, tomato paste, salt, dried basil, paprika, carton (15 oz) ricotta cheese, shredded part-skim mozzarella cheese, divided

kosher salt, heavy cream, crushed tomatoes in thick tomato puree, freshly grated pecorino romano (1 1/2 oz), shredded imported italian fontina (1 1/2 oz), crumbled italian gorgonzola (1 1/2 oz), ricotta cheese, fresh mozzarella, sliced, fresh basil leaves, chopped, imported penne rigate pasta, unsalted butter

extra-virgin olive oil, sweet italian sausage , cut crosswise into 1-inch slices, hot italian sausage , cut crosswise into 1-inch slices, sliced onions, salt, freshly ground black pepper, sliced fresh basil leaves, minced garlic, vodka, crushed whole tomatoes , with their juice, essence , recipe follows, heavy cream, olive oil, penne pasta, ricotta, grated parmigiano-reggiano, grated mozzarella, crusty bread , for serving

extra-virgin olive oil, asparagus, trimmed and cut into 1-inch diagonal pieces, scallions, trimmed and cut into 1-inch diagonal pieces, part-skim ricotta cheese, freshly grated lemon zest, preferably organic, penne, salt, fresh ground pepper, fresh basil

olive oil, garlic cloves, minced, penne pasta, broccoli florets, purchased marinara sauce, coarsely grated low-fat mozzarella cheese, low-fat ricotta cheese, chopped fresh basil, grated parmesan cheese

eggplants , cut into 1/4 inch-thick slices, extra virgin olive oil, penne, basic tomato sauce, toasted breadcrumbs, freshly grated pecorino romano cheese, fresh basil leaves , roughly torn, ricotta salata , for grating, salt, fresh ground black pepper

whole wheat penne pasta, olive oil, chopped onion, garlic cloves, minced, baby spinach, roughly chopped, basil, chopped, low-fat ricotta cheese, nonfat milk

salt and pepper, extra virgin olive oil, zucchini or 3 -4 medium , about 1 lb, rinsed and cut into 1/4- to 1/2-inch dice, minced garlic (or more ), penne or 1 lb other cut pasta, good ricotta cheese, basil leaves, washed, dried and torn, freshly grated parmesan cheese (optional)

uncooked ziti pasta (or 1 lb penne pasta), ricotta cheese, eggs, beaten, olive oil, grated parmesan cheese, fresh ground black pepper (optional or to taste), shredded mozzarella cheese or 1 cup cheddar cheese, olive oil, onion, thinly sliced, fresh garlic cloves, finely chopped, crushed red pepper flakes (or adjust to heat level), dried basil, dried oregano, eggplant (sliced into about 1-inch cubes ), zucchini (halved lenghwise then sliced thinly), red bell pepper, seeded and sliced (or a mixture of red and green bell peppers), tomatoes , coarsley chopped, grated parmesan cheese, seasoning salt (or to taste) or 1 tsp white salt (or to taste), fresh ground black pepper (to taste)