50 pecan tassies cream Recipes

butter, cream cheese, flour, egg, light brown sugar, packed firmly, melted butter, salt, drops vanilla extract, chopped pecans

cream cheese, softened, butter, softened, flour, egg, brown sugar, vanilla, fresh cranberries, finely chopped, chopped pecans

butter or 1/2 cup margarine, softened, cream cheese, softened, all-purpose flour, egg, beaten, light brown sugar, butter or 1 tbsp margarine, melted, grated orange rind, chopped fresh cranberries (i used the dried sweetened ones), chopped pecans

butter, cream cheese, softened, all-purpose flour, egg, room temperature, brown sugar , packed, butter, softened, vanilla extract, salt, pecans, coarsely chopped

cream cheese pastry, butter or margarine, softened, brown sugar, egg, vanilla extract, salt, coarsely chopped pecans

sugar, butter, softened, cream cheese, softened, egg, all-purpose flour, light corn syrup, dark corn syrup, sugar, butter, melted, eggs, lightly beaten, vanilla extract, chopped pecans

frozen phyllo dough, thawed (16 oz size), butter, melted (1 stick), sweetened condensed milk, cream cheese, softened (8 oz size), confectioners sugar, vanilla extract, chopped pecans, chocolate morsels

flour, cream cheese, softened, butter, cold, cut in pieces, butter, pecans, chopped, unsweetened chocolate squares, brown sugar , packed, vanilla, salt, eggs, lightly beaten