27 pecan russian Recipes

  • Russian Tea Cakes / Mexican Wedding Cakes (Cookies)
    toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts and
    6 More
    toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts, unsalted butter, room temperature, sugar (powdered or icing sugar), pure vanilla extract, all-purpose flour, salt, sugar, sifted (powdered or icing sugar)
    30 min, 7 ingredients
  • White Russian Cheesecake
    butter, milk, sugar, kahlua, vanilla wafers, pecan pieces and
    9 More
    butter, milk, sugar, kahlua, vanilla wafers, pecan pieces, light cream cheese, sugar, salt, vanilla, eggs, kahlua, vodka, light sour cream, flaked coconut, toasted (optional)
    1 hour 5 min, 15 ingredients
  • Russian Style Mixed/Dried Fruit Strudel Russian Style Mixed/Dried Fruit Strudel
    all-purpose flour and
    11 More
    all-purpose flour, cold unsalted butter cut into pea sized bits, sour cream, pitted prunes (half of a 12-oz box), prune juice, sugar, vanilla, golden raisins, dried cherries, coarsely chopped walnuts or pecans, egg, water
    2 hour 50 min, 12 ingredients
  • Rugalah(Russian Tea Pastry) Rugalah(Russian Tea Pastry)
    flour, salt, unsalted butter, at room temperature and
    7 More
    flour, salt, unsalted butter, at room temperature, cream cheese, at room temperature, apricot preserves, sugar, cinnamon, chopped walnuts (or pecans), golden raisin, egg
    55 min, 10 ingredients
  • Snowballs (Aka Meltaways or Russian Tea Cakes) Snowballs (Aka Meltaways or Russian Tea Cakes)
    butter, powdered sugar, almond extract, flour and
    1 More
    butter, powdered sugar, almond extract, flour, pecans, finely chopped
    35 min, 5 ingredients




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