2 pearsauce Recipes

ripe pears, grated lemon peel, lemon juice, fresh or frozen cranberries or raspberries, grated fresh ginger, sugar, vanilla, creme de cassis (optional)

soft pears, peeled, cored, and cut into 2-inch chunks, freshly grated ginger (not powdered ), raw sugar (or 2 tbsp honey), lemon , juice of, butter, cardamom powder, pear juice or 1/4 cup white grape juice or 1/4 cup water, vanilla pod (slit down 1 edge with sharp knife lengthwise to release flavor.)