4 pear fig chutney Recipes
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peeled, chopped, ripe asian pears (about 3 large) and6 Morepeeled, chopped, ripe asian pears (about 3 large), dried figs, chopped red onion, balsamic vinegar, light brown sugar, pear juice, garam masala7 ingredients -
brown or rainbow trout, cleaned, with heads and tails int... and3 Morebrown or rainbow trout, cleaned, with heads and tails intact, olive oil, garlic salt, ground ginger5 ingredients -
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Wine and Cheese Plate with Honeyed Walnuts and Fruit
seaside cheddar or cabot clothbound cheddar and12 Moreseaside cheddar or cabot clothbound cheddar, roquefort , stilton or rogue anniversary blue, herv mons camembert, toasted walnuts or pecans, honey, fine sea salt, apple or pear, cored and thinly sliced, golden or regular raisins, lemon juice, fruit chutney (such as mango or fig), red or green grapes, baguette, thinly sliced, bordeaux red wine2 hour , 13 ingredients
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