262071 pear and gorgonzola ravioli with walnuts and rosemary butter Recipes
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walnut halves (about 3/4 cup) and9 Morewalnut halves (about 3/4 cup), unsalted butter, room temperature, for pan, all-purpose flour, plus more for pan, raw honey , plus, raw honey, more for glaze, unsweetened applesauce, eggs, room temperature, baking soda, salt, ground ginger1 hour 15 min, 10 ingredients
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all-purpose flour, whole almonds with skin and10 Moreall-purpose flour, whole almonds with skin, light brown sugar, salt, unsalted butter, melted and cooled, vanilla bean , split lengthwise, unsalted butter, light brown sugar, granulated sugar, all-purpose flour, firm-ripe anjou or bartlett pears (about 6), peeled and coarsely chopped, pear brandy or eau-de-vie1 hour 45 min, 12 ingredients
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shallot, finely minced, light red wine, red wine vinegar and10 Moreshallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)40 min, 13 ingredients
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boneless skinless chicken breasts (6-8 ozs each) and12 Moreboneless skinless chicken breasts (6-8 ozs each), good balsamic vinegar , eyeball it you need enough to coat the chicken lightly, extra virgin olive oil, fresh rosemary, leaves stripped and chopped, salt, coarse black pepper, garlic cloves, cracked away from skin with a whack against the flat of your knife, fresh cheese ravioli, any flavor , i used buitoni, butter, cut into small pieces, balsamic vinegar, grated parmigiano-reggiano cheese , i used 1/2 cup as we like a lot of cheese, salt and pepper, chopped flat leaf parsley1 hour 30 min, 13 ingredients
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Walnut Peanut Butter Fudgebutter, softened, divided, sugar, evaporated milk, salt and5 Morebutter, softened, divided, sugar, evaporated milk, salt, peanut butter chips, brown sugar, light corn syrup, sugar, chopped walnuts35 min, 9 ingredients
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Walnut Cakebutter (for pan0, flour(for pan ), flour, salt and6 Morebutter (for pan0, flour(for pan ), flour, salt, ground cinnamon, walnuts, unsalted butter at room temperature, granulated sugar, eggs45 min, 10 ingredients
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Walnut Snowball Cookieswalnuts, unsalted butter room temp and4 Morewalnuts, unsalted butter room temp, vanilla bean split , scrape seeds & set aside, sugar, salt, all purpose flour1 hour 35 min, 6 ingredients
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Pear And Cinnamon Cake Without Butterall purpose flour, sugar, eggs (big ) and3 Moreall purpose flour, sugar, eggs (big ), pears (4 cut in small cubes, 2 in thin slices), baking powder, brown sugar and cinnamon6 ingredients
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Ravioli With Pears, Parmesan, Spinach, and Walnutsfrozen cheese ravioli (or tortellini) and9 Morefrozen cheese ravioli (or tortellini), pears, sliced thinly (ripe , but not mushy), baby spinach, fresh, parmesan cheese, grated (plus 2-3 tbsp. more for garnish ), walnuts, toasted, butter, olive oil, lemons , zest only, salt & freshly ground black pepper, fresh parsley, for garnish25 min, 10 ingredients
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Gorgonzola Ravioli with Walnut-Brown Butter (Emeril Lagasse)ricotta cheese, well drained and crumbled and14 Morericotta cheese, well drained and crumbled, crumbled gorgonzola or other creamy blue cheese, chopped parsley, roasted garlic paste, salt, freshly ground black pepper, sheets fresh spinach pasta, cornmeal, unsalted butter, roughly chopped walnuts, chopped fresh parsley, chopped fresh tarragon, heavy cream, fresh lemon juice, grated parmesan, plus more for topping if desired30 min, 15 ingredients
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Romaine Gorgonzola And Walnut Saladwalnut oil, olive oil, aged balsamic vinegar and9 Morewalnut oil, olive oil, aged balsamic vinegar, sherry vinegar, salt, freshly ground black pepper, walnut halves, heads romaine lettuce leaves separated and torn into bite size pieces, ripe figs quartered through the stem ends, red seedless grapes halved, pears quartered cored and thinly sliced, gorgonzola cheese at room temperature broken into bite-size pieces10 min, 12 ingredients
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Pear Gorgonzola Butterchopped canned pear halves, drained and3 Morechopped canned pear halves, drained, crumbled gorgonzola cheese, less-fat cream cheese, softened, french bread baguette, cut into 12 slices and toasted4 ingredients
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