24 peanut butter syrup pancakes Recipes

pancake batter (such as aunt jemima frozen batter, thawed, or scratch batter), zest of 2 lemons , 2 limes, or 1 orange, fresh whole-milk ricotta cheese, peanut oil for the griddle, butter for the griddle and for serving, warm grade b maple syrup for serving

butter (4 sticks) or 1 lb margarine (4 sticks), peanut butter (crunchy or smooth), white sugar, brown sugar, eggs, maple syrup (or pancake syrup), salt, baking soda, rolled oats (not instant ), m & ( ini or regular size), chocolate chips, butterscotch chips (or white chocolate or other favorite chip)

steel cut oats (4cup), fat-free cottage cheese (2p), egg whites (2p) or 2 eggs (2p), smooth cashew butter or 2 tsp macadamia nut butter or 2 tsp peanut butter (4f) or 4 tsp sliced almonds (4f), cinnamon (optional), nutmeg (optional), vanilla (optional), maple syrup (optional)