4 peaches goat prosciutto Recipes

active dry yeast, sugar, all-purpose flour, salt, extra-virgin olive oil, firm-ripe peaches, cut into thin wedges and halved crosswise, very thin prosciutto slices, torn into pieces, soft mild goat cheese, crumbled, chopped fresh rosemary

pizza crust, extra virgin olive oil, firm peaches, peeled and cut into thin wedges, prosciutto, soft mild goat cheese, crumbled, herbs , de provence, pepper (optional)

garlic, onion, honey, fresh mint, red wine vinegar, hazelnut oil, hazelnuts, goat cheese , about 4 tbsp, prosciutto, cherry jam , a small jar, fresh peaches, fresh spinach leaves, you can substitute gorgonzola , feta or even cream cheese for the goat cheese, if you wish