12 peach upside down yellow Recipes

  • Peach Upside Down Cake
    yellow cake mix, margarine, eggs and
    6 More
    yellow cake mix, margarine, eggs, peaches in heavy syrup , juice reserved, pecans, cinnamon, brown sugar, maraschino cherries, undrained, brown sugar (again )
    55 min, 9 ingredients
  • Peach Upside-Down Cake
    yellow cake mix, butter, brown sugar and
    4 More
    yellow cake mix, butter, brown sugar, sliced peach halves in syrup, maraschino cherry , halves if desired, eggs, cream , if desired
    1 hour , 7 ingredients
  • Peach Upside Down Cake
    sliced peaches, drained, orange jell-o, cinnamon and
    6 More
    sliced peaches, drained, orange jell-o, cinnamon, butter or 1/3 cup margarine, pillsbury classic yellow cake mix, water, oil, eggs, cool whip, thawed
    55 min, 9 ingredients
  • Peach Upside-Down Cake
    butter, brown sugar, yellow cake mix, eggs, oil, water and
    2 More
    butter, brown sugar, yellow cake mix, eggs, oil, water, sliced peaches, topping (optional) or ice cream (optional)
    50 min, 8 ingredients
  • Peachy Pineapple Upside-Down Cake
    butter, brown sugar, maraschino cherries and
    5 More
    butter, brown sugar, maraschino cherries, peaches, halves drained, crushed pineapple, drained , juice reserved, yellow cake mix, vegetable oil, eggs
    1 hour 15 min, 8 ingredients
  • Coconut Peach Upside- Down Cake Coconut Peach Upside- Down Cake
    butter, brown sugar, flaked coconut, peach slices, drained and
    2 More
    butter, brown sugar, flaked coconut, peach slices, drained, marashino cherries, yellow cake mix ( 1 layer size )
    40 min, 6 ingredients
  • Peach Upside Down Cake Peach Upside Down Cake
    sliced peaches, butter softened, brown sugar and
    4 More
    sliced peaches, butter softened, brown sugar, evaporated milk, ground cinnamon, pecans chopped, yellow cake mix
    7 ingredients
  • Summers Fresh Peach Upside - Down Cake Summers Fresh Peach Upside - Down Cake
    preheat oven at 350 degrees f . and
    5 More
    preheat oven at 350 degrees f ., melt butter , 2 tbsp, in an 8 x 8 baking pan. slice 3 peaches and/or nectarines . sprinkle 4 tablespoons brown sugar over melted butter. also sprinkle 3 tablespoons chopped pecans over the butter and sugar. now place the sliced fruit all over . lastly, sprinkle 1/2 tsp of ground ginger and cinnamon (1/2 tsp.) over all., mix half of a yellow cake mix (i used duncan hines yellow) according to directions on cake box. pour batter evenly over the peaches. i sprinkled cinnamon over the batter and swirled it all over., bake at 350 degrees for 30 minutes or when toothpick stuck into the top of the cake comes out clean., let cool on a rack for 10 minutes. flip the cakepan over onto a cake plate. return to cooling rack., serve warm or room temp. may dollop with cool whip or ____whatever your pleasure! enjoy.
    6 ingredients
  • Easy-Bake Oven Peach Upside Down Cake Easy-Bake Oven Peach Upside Down Cake
    butter (for pan ), yellow cake mix (see note #1) and
    3 More
    butter (for pan ), yellow cake mix (see note #1), peach juice, peach slices, drained and thinly sliced, brown sugar , to taste
    30 min, 5 ingredients
  • Peaches N' Cream Upside Down Cake #RSC Peaches N' Cream Upside Down Cake #RSC
    yellow cake mix, water, lemon juice, vegetable oil, honey and
    9 More
    yellow cake mix, water, lemon juice, vegetable oil, honey, eggs, vanilla, peaches, chunks, sugar, brown sugar, cinnamon, heavy cream, cream (optional) or ice (optional), reynolds wrap foil
    1 hour , 14 ingredients




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