8 pea dip with parmesan Recipes

  • Pea Dip
    frozen green peas, thawed and
    8 More
    frozen green peas, thawed, ricotta cheese (cottage cheese or yogurt will work), scallions, thinly sliced, parmesan cheese, grated, olive oil (more for serving), kosher salt, pepper, red pepper flakes (optional), fresh mint, sliced thinly
    5 min, 9 ingredients
  • Pea Dip With Parmesan Pea Dip With Parmesan
    peas ( frozen are fine ), vegetable stock or water and
    6 More
    peas ( frozen are fine ), vegetable stock or water, toasted pine nuts, fresh grated parmesan cheese, minced garlic, fresh chopped mint or to taste (i prefer cilantro ), extra virgin olive oil, salt and pepper to taste
    8 ingredients
  • Minty Pea and Yoghurt Dip Minty Pea and Yoghurt Dip
    yoghurt, fresh mint , leaves picked, fresh peas and
    2 More
    yoghurt, fresh mint , leaves picked, fresh peas, freshly grated parmesan cheese, lemon , juice of
    10 min, 5 ingredients
  • Lima Bean Spread / Dip Lima Bean Spread / Dip
    extra virgin olive oil, minced onion and
    11 More
    extra virgin olive oil, minced onion, garlic clove, chopped, frozen lima beans, thawed, frozen peas, thawed, vegetable broth, salt, coarsley chopped flat leaf parsley, lemon juice, chopped rosemary, black pepper, grated parmesan cheese, coarse sea salt (to garnish ) (optional)
    20 min, 13 ingredients
  • Pasta Salad- from What's on Hand Pasta Salad- from What's on Hand
    dry pasta, olive oil, red wine vinegar and
    9 More
    dry pasta, olive oil, red wine vinegar, spinach dip mix , like tastefully simple s, garlic parmesan seasoning , like garlic gourmet s, pepperoni , sliced into 1/16 inch ribbons, mozzarella cheese, diced in 1/4 inch cubes, capers, drained, frozen peas, frozen corn kernels, paprika, salt and pepper
    25 min, 12 ingredients
  • Festa Di Pesce in Memoria Di Gino Festa Di Pesce in Memoria Di Gino
    lump crabmeat (or fresh ), mussels, fresh ahi tuna and
    28 More
    lump crabmeat (or fresh ), mussels, fresh ahi tuna, prawns, peeled and deveined, 12-14 count, scallops, diced onion, purple, minced garlic cloves, pinot grigio wine, pecorino romano cheese, grated, heavy whipping cream, butter, garlic, chopped, kosher salt, pinot grigio wine, parmesan cheese, shredded, black truffles, shaved, truffle oil , truffles oil, black, frozen green pea, lemon pepper, lemon juice, sugar, crusty italian bread , with olive oil and black pepper for dipping, roasted red and yellow peppers, diced, olive oil, pignoli nut, capers, leaves fresh basil, chopped, scallion top, chopped, oregano, chopped, farfalle pasta or 1 lb orecchiette, reserve 1cup pasta water, flour
    1 hour , 31 ingredients




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