4 pastai oystermouth Recipes
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Pastai Ystumllwynarth (Welsh Oystermouth Pie).potato (peeled ), milk, onion (chopped ) and7 Morepotato (peeled ), milk, onion (chopped ), cod fish fillet (cooked, flaked ), butter 1 egg (hard-boiled & chopped ), mustard powder, parsley (chopped ), nutmeg or 1 pinch mace, salt and pepper, little milk1 hour , 10 ingredients
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Welsh Leek & Bacon Pasty (Pastai Cennin)shortcrust pastry dough (about 2 cups) and8 Moreshortcrust pastry dough (about 2 cups), leeks, washed, trimmed and shredded, butter (1/4 cup), salt & pepper, chopped cooked bacon (3/4 cup), egg, whisked, chopped fresh parsley, chopped sage, egg (whisked with a dash milk for sealing)40 min, 9 ingredients
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Leek Pasty (Pastai Cennin)leeks, finely chopped (white and light green parts only ) and6 Moreleeks, finely chopped (white and light green parts only ), bacon, pastry for double-crust pie, fresh sage, finely chopped, egg, beaten, salt , to taste, pepper , to taste1 hour , 7 ingredients
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