391 pasta flour water Recipes

gemelli pasta, uncooked (can also use other twisted pasta), table salt , for pasta cooking water, broccoli florets, butter, fresh breadcrumb, parmesan cheese, grated divided, skim milk, all-purpose flour, onion, diced, low-fat cheddar cheese, shredded and sharp variety, dijon mustard, table salt, black pepper, freshly ground

boneless skinless chicken breasts , cut into 1-inch strips, dried rosemary, water, extra virgin olive oil, salt and pepper, flour, salt, black pepper, italian seasoning (i simply use oregano ), extra virgin olive oil, butter, olive oil, garlic, minced (which is 2-3 cloves, depending on how much you like garlic), flour, apple juice, half-and-half (or another cream , heavy or whipping is fine), parmesan cheese, grated (or another sharp cheese like kasseri or an aged white cheddar), tomato , diced (optional, we usually prefer the sauce without), parsley, finely chopped, salt, black pepper, garlic powder (optional), pasta (long and thin, spaghetti, fetuccine, linguine etc)

penne pasta, uncooked, butter, extra virgin olive oil, all-purpose flour, fresh garlic, minced, salt , to taste, dried basil, crushed red pepper flakes , to taste, half-and-half, chicken broth, water, parmesan cheese, grated, sour cream

jumbo pasta shells, water (for cooking pasta), green peppers, chopped, red onion, chopped, butter, lump crabmeat , picked through, black pepper, old bay seasoning, egg, slightly beaten, milk, mayonnaise, all-purpose flour, parmesan cheese, grated

fresh pasta, tomatoes (diced or sliced ), onion, ground pork (any amount as desired), oil, frozen mixed vegetables (any amount as desired), water, potato starch (mixed with 3 tbsps of water) or 1/2 tbsp cornstarch (mixed with 3 tbsps of water) or 1/2 tbsp flour (mixed with 3 tbsps of water), tamarind juice (1 piece tamarind mixed with 50ml water), sugar, salt, lemon , juice of

fusilli (or any other kind of pasta), onion, peeled and finely chopped, butter, cornflour, water, low-sodium tomato soup, condensed, mixed herbs, chopped fresh parsley, tuna, drained and flaked, fresh ground black pepper, onion, peeled and finely chopped, butter, plain flour, and a quarter cups milk, baby spinach, chopped, cheddar cheese, grated , plus a little extra for the topping

barilla plus pasta (any), beaten egg, water, whole wheat flour, paprika, black pepper, seasoning salt, fresh sea scallops (make sure they are real sea scallops, not artificial scallops cut from skate), fresh mushrooms, chopped, chicken broth, garlic cloves, minced, red wine vinegar, soy sauce, frozen edamame

boneless skinless chicken breasts, penne pasta, frozen mixed vegetables, pasta water, chicken broth, milk, sun-dried tomato pesto, butter, flour, mozzarella cheese

boneless pork (can use more or less pork, cut into about 1-1/2-inch cubes, i use a boneless pork butt roast for thi), flour, seasoning salt, cayenne pepper, garlic powder, olive oil (for frying ), onions, chopped, minced fresh garlic, crushed red pepper flakes (optional or to taste), dried thyme (rubbed between fingers to release flavors), dried oregano (rubbed between fingers to release the flavors, can use less), bay leaves, tomato paste, dry red wine (can use more or less ), beef broth (undiluted ) or 2 (10 oz) cans beef consomme (undiluted), water (or use 3 cans beef broth or consomme and omit the ), worcestershire sauce, diced tomatoes (undrained ), salt and pepper, fresh small white button mushrooms, cooked rigatoni pasta or penne pasta, parmesan cheese

lean ground beef, browned and drained, mexican chili powder, garlic powder, oregano, dried, cumin, ground, salt, pepper, freshly ground black, cayenne pepper, ground, cornstarch, water, brown button mushrooms, diced onions, water, divided in half, dry pasta (i used barilla large shells for this), water (for cooking pasta then broccoli), broccoli florets, diced tomatoes, canned, butter, minced garlic clove, evaporated skim milk, flour, skim milk, fresh parmesan cheese, grated, reduced-fat cream cheese, cubed, sharp cheddar cheese, shredded, basil, dried, cilantro, dried, oregano, dried, salt, fresh ground black pepper

uncooked pasta , gemelli (or other twisted pasta about 2 1/2 cups), table salt , for pasta cooking water, broccoli, small florets (about 2 1/2 cups), grated parmesan cheese, skim milk, all-purpose flour, onion, diced, low-fat shredded cheddar cheese , sharp-variety, dijon mustard, tasp table salt, black pepper

angel hair pasta, olive oil, beaten eggs, cold water, white flour, paprika, thick cod fish fillets or 2 boneless skinless chicken breasts, chopped fresh mushrooms or 1 cup canned mushroom, stems and pieces, drained, water, sysco chicken base, minced garlic, nakano rice vinegar, kikkomen soy sauce, sliced pimientos (optional), frozen edamame, rinsed with warm water (soy beans)

frozen spinach, water, all-purpose flour (use the measuring cup that is provided with the pasta machine), prepared spinach, salt, extra virgin olive oil, egg, semolina flour

semolina flour, all-purpose flour, vital wheat gluten, salt, warm water (or more )

low-carb pasta, olive oil, divided, olive oil, divided, water, egg substitute, salt, divided, whole wheat flour, soymilk, dill weed, broccoli florets , 1/2-inch pieces, red bell pepper, chopped, sweet onion, chopped, extra firm tofu, drained and crumbled

olive oil, garlic, minced, cooked chicken, shredded (or cubed ), red onion, diced, bell pepper, diced, caribbean jerk seasoning, old bay seasoning, salt and pepper (to taste), butter, mushroom, butter, heavy whipping cream, whipping cream, water, flour (or more if needed), garlic salt, hot sauce (or to taste), green onions, sliced, penne pasta

whole wheat pasta, olive oil, mushrooms, red bell pepper, stalks celery, onion, scallions, tuna in water , don tsp drain, flour, milk, chicken broth, salt and pepper, to taste, dill weed , to taste