28 pasta arugula nuts Recipes
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sweet italian sausage, green peppers , cut into strips and18 Moresweet italian sausage, green peppers , cut into strips, orange bell peppers , cut into strips, yellow peppers , cut into strips, pine nuts, julienne sun-dried tomato, diced tomatoes, white wine, red onion, chicken broth, olive oil, fresh garlic, minced, garlic powder, salt, pepper, grated parmesan cheese, fresh arugula, cooked pasta , of your choice, fresh parmesan cheese , shavings1 hour , 20 ingredients
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bow tie pasta, lemon, grated peel and juice and9 Morebow tie pasta, lemon, grated peel and juice, extra virgin olive oil, extra virgin olive oil, salt and pepper, red bell pepper, finely chopped, arugula , torned, hard-boiled eggs, chopped, parmesan cheese, shaved, pine nuts, toasted, fresh dill, chopped30 min, 11 ingredients
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Mediterranean Chicken, Arugula Pasta, and Zesty Chickpeas
boneless chicken breasts, fresh mint, fresh oregano and16 Moreboneless chicken breasts, fresh mint, fresh oregano, fresh basil, olive oil, divided, garlic cloves, lemon, juiced, salt and pepper, whole wheat linguine, arugula leaf, roughly chopped, pine nuts, toasted, parmesan cheese, grated, parmesan cheese, grated, chickpeas, diced tomatoes, fresh basil leaves, chopped, garlic powder, tomato paste, dry red wine50 min, 19 ingredients -
Artichoke and Rocket (Arugula) Pesto Pasta
marinated artichoke hearts, macadamia nuts and6 Moremarinated artichoke hearts, macadamia nuts, rocket, washed and trimmed, garlic cloves, parmesan cheese, finely grated, salt and pepper, to taste, pasta, parmesan cheese, extra if desired25 min, 8 ingredients -
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Tri-Color Orzo Salad
orzo pasta, extra virgin olive oil , plus 1/4 cup and8 Moreorzo pasta, extra virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, fresh ground black pepper20 min, 10 ingredients -
Tri-Colore Orzo (Giada De Laurentiis)
orzo pasta, extra-virgin olive oil , plus 1/4 cup and8 Moreorzo pasta, extra-virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, freshly ground black pepper25 min, 10 ingredients
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