5 passover zucchini Recipes

  • Passover Zucchini-Stuffed Chicken
    bone-in chicken breast halves, with skin and
    8 More
    bone-in chicken breast halves, with skin, zucchinis, shredded, matzo farfel, eggs, beaten, chicken bouillon powder, onion, chopped, salt and pepper to taste, garlic powder, onion powder
    9 ingredients
  • Confetti Vegetable Kugel (Passover)
    zucchini, unpeeled (1 lb.), carrots, peeled and
    11 More
    zucchini, unpeeled (1 lb.), carrots, peeled, sweet potatoes (about 1 lb.) or 3 large potatoes, peeled (about 1 lb.), onions, garlic cloves, fresh parsley leaves, chopped fresh basil or 1 tsp dried basil, eggs, egg whites or 2 additional eggs, potato starch or 1/2 cup matzo meal, salt (to taste), pepper (to taste), olive oil
    1 hour 10 min, 13 ingredients
  • Passover Broccoli Souffle Passover Broccoli Souffle
    eggs, separated at room temperature and
    7 More
    eggs, separated at room temperature, frozen chopped broccoli or 2 (10 oz) frozen chopped spinach, onion, zucchini, coarsely grated, matzo meal, vegetable soup mix, mayonnaise, salt
    1 hour 15 min, 8 ingredients
  • Vegetable Kugel for Passover Vegetable Kugel for Passover
    zucchini, peeled, carrots, peeled, onion, chopped and
    6 More
    zucchini, peeled, carrots, peeled, onion, chopped, matzo meal, margarine, melted, divided, eggs, sugar, salt, pepper
    1 hour 20 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top