187478 parmesan flan basil cooking light Recipes

garlic clove, pine nuts, loosely packed fresh basil leaves, washed, kosher salt, black pepper, extra virgin olive oil, grated parmesan cheese

all-purpose flour, nonfat dry milk powder, grated parmesan cheese, baking powder, salt, dried thyme, dried parsley, dried tarragon, dried basil, unsalted butter, chilled, cut into 1/2-inch cubes, ice water

water , plus, water, canola oil, honey, salt, grated parmesan cheese, dried basil, whole wheat flour, unbleached flour, gluten, whey powder (i don tsp use), active dry yeast

fresh basil leaf, stems removed, almonds, skins removed, garlic clove, parmesan cheese, sugar, salt, olive oil

fresh basil leaves, walnuts or 1/3 cup pine nuts, grated parmesan cheese, garlic cloves (or 1 large 1), salt, pepper, extra virgin olive oil

boneless skinless chicken breasts, ranch dressing, tabasco sauce , to taste (optional), parmesan cheese, finely grated, romano cheese, finely grated, coarse italian seasoned breadcrumbs or 3/4 cup coarse plain breadcrumbs, dried onion flakes (dehydrated ), garlic powder, kosher salt, ground black pepper, fresh parsley, roughly chopped, fresh basil, roughly chopped, paprika, lemon zest, crushed red pepper flakes , to taste (optional), manzetta green olives, olive juice

parmesan cheese, cut into 1 inch cubes, garlic cloves, peeled, olive oil , extra virgin, pine nuts, basil leaves, fresh packed, salt , to taste, pepper , to taste

ears fresh whole corn, roma tomatoes, fresh parmesan cheese, fresh basil leaf, ground black pepper , to taste, salt

eggplant, ripe tomato, fresh basil, parmesan cheese, grated, mozzarella cheese, garlic cloves, onion, canola oil (for frying ), salt and pepper

chilean sea bass fillets (8 oz each), creamy caesar salad dressing, pepper, caesar-flavor croutons, crushed, parmesan cheese or 1/2 cup romano cheese, grated, dried basil, extra virgin olive oil

fresh basil leaf, chopped, chopped garlic, champagne vinegar, grated parmesan cheese, olive oil, salt, fresh ground pepper

butter, all-purpose flour, parmesan cheese, grated, sugar, baking powder, basil leaves, fresh parsley, chopped, milk

linguine, garlic cloves, peeled, lemon rind, finely grated, fresh basil , leaves picked, olive oil, anchovy fillets, flaked sea salt, black pepper, freshly ground, lemon juice, parmesan cheese, finely grated, egg tomatoes, finely chopped, feta, drained, crumbled

grated parmesan cheese, sesame seeds, dried basil, frozen crescent roll dough, butter, melted

fresh basil leaves, fresh garlic, pine nuts, grated parmesan cheese, low fat cream cheese, tomatoes (about 30)

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper

fresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette