4 panforte siena honey cake Recipes

  • Panforte Di Siena
    butter for greasing the pan and
    16 More
    butter for greasing the pan, bread crumb pan lining (optional, see note above ), cake flour, dry bread crumbs, ground almonds, panforte, cake flour plus 2 additional tbsp, ground cinnamon, ground coriander, ground nutmeg, honey, granulated sugar, candied citron , or candied melon (about 3 oz), cut into small dice, candied orange peel (about 3 oz), cut into small dice, blanched almonds (about 5 oz), toasted and coarsely chopped, sugar for dusting the panforte before serving
    25 min, 17 ingredients
  • Siena Cake - Panforte de Siena
    almonds, hazelnuts, dried apricots, candied pineapple and
    8 More
    almonds, hazelnuts, dried apricots, candied pineapple, candied citrus peels (orange and lemon), flour, cocoa powder, good ground cinnamon, semisweet baking chocolate, sugar, honey, powdered sugar (for sprinkling )
    50 min, 12 ingredients
  • Panforte Di Siena - Traditional Tuscan Honey / Nut  Cake Panforte Di Siena - Traditional Tuscan Honey / Nut Cake
    skinless split whole almonds (or blanched ), hazelnuts and
    9 More
    skinless split whole almonds (or blanched ), hazelnuts, glace pineapple or 2 oz crystallized pineapple, dried apricots (no-soak kind), orange , zest of, finely grated, plain flour, cocoa powder, cinnamon, caster sugar, honey, icing or confectioners sugar, for decoration
    16 min, 12 ingredients




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