3 pancake cookbook Recipes
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Pancakes Bokolgny Style
eggs, water, all-purpose flour, salt and8 Moreeggs, water, all-purpose flour, salt, peanut oil, for greasing pan, veal stew meat, cut into 1-inch cubes, boneless skinless chicken breast, cut into 1-inch cubes, chicken stock, paprika gravy (see recipe in this cookbook), salt & freshly ground black pepper, freshly rendered lard, sour cream1 hour , 12 ingredients -
Purity Cookbook Pancakes
cake -and-pastry flour (or all purpose flour) and6 Morecake -and-pastry flour (or all purpose flour), baking powder, salt, sugar, egg, milk, butter, melted20 min, 7 ingredients
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