5 pan lemon whole mustard Recipes

  • Pan Roasted Pork Tenderloin with a Blue Cheese and Olive Stuffing
    whole pork tenderloins and
    13 More
    whole pork tenderloins, kosher salt and fresh cracked pepper to taste, prepared olive tapenade, crumbled bleu cheese, minced fresh thyme, canola oil, divided, all-purpose flour, shallots, minced, dry white wine, dijon mustard, honey, lemon juice, cold unsalted butter , cut into pieces, minced parsley
    1 hour 6 min, 14 ingredients
  • Pan Roasted Chicken With Lemon and Whole Grain Mustard
    frying chickens , butterflied and
    8 More
    frying chickens , butterflied, fresh flat leaf parsley or 2 fresh basil leaves or 1 sprig rosemary, salt & freshly ground black pepper, to taste, extra virgin olive oil, chicken stock, lemons , juice of (6 to 8 tbsp), whole grain mustard, unsalted butter , cut into several pieces, minced fresh flat leaf parsley or 1/4 cup finely shredded fresh basil
    50 min, 9 ingredients
  • Pan-Fried Halibut with Remoulade Pan-Fried Halibut with Remoulade
    chopped fresh parsley, reduced-fat mayonnaise and
    12 More
    chopped fresh parsley, reduced-fat mayonnaise, chopped capers, whole-grain dijon mustard, minced fresh garlic, fresh lemon juice, all-purpose flour, panko (japanese breadcrumbs), egg white, lightly beaten, skinless halibut fillets, salt, garlic powder, canola oil, lemon wedges
    14 ingredients
  • Pan Seared Salmon and Haricot Verts Potato Salad (Robert Irvine) Pan Seared Salmon and Haricot Verts Potato Salad (Robert Irvine)
    olive oil, six 5-to-6-oz salmon fillets, salt and
    11 More
    olive oil, six 5-to-6-oz salmon fillets, salt, ground pepper, whole lemons, grapeseed oil, peeled and small-cubed yukon gold potatoes, sliced red onion, fresh haricot verts, minced garlic, apple juice, lemon juice, stone ground mustard, butter
    35 min, 14 ingredients




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