49 palak onion Recipes
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spinach, fresh or frozen, garlic cloves, roughly chopped and12 Morespinach, fresh or frozen, garlic cloves, roughly chopped, fresh ginger, roughly chopped, onions, chopped, green chili, chopped with seeds, waxy potatoes, peeled and cubed, turmeric, ghee or 4 tbsp butter, cumin seed, garam masala, ground coriander, ground cumin, fresh cream (optional), salt30 min, 14 ingredients
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spinach, chopped, white onion, finely chopped and14 Morespinach, chopped, white onion, finely chopped, potatoes, peeled and cubbed, tomato puree, green chili pepper, seeded and chopped, ginger, minced, garlic cloves, minced, lemon juice, cayenne (optional), cinnamon, cumin seed, garam masala, canola oil, yogurt, salt1 hour , 16 ingredients
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Indian Punjabi Palak Kadhi - Spinach Curry with Yogurt Sauceplain nonfat yogurt, water , as needed, gram flour and13 Moreplain nonfat yogurt, water , as needed, gram flour, ground coriander, turmeric, salt (to taste), vegetable oil, serrano peppers , skins punctured to keep them from bursting, minced onion, minced fresh ginger, minced fresh garlic, dried fenugreek leaves, fresh spinach, finely chopped, dried hot red chili peppers, ground coriander, paprika1 hour 13 min, 16 ingredients
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Vegetable Stems Soupspinach leaves (palak) and13 Morespinach leaves (palak), stalks of the leaves just below cauliflower, coriander leaves, spring onion, stalk celery, ginger, peeled and crushed, garlic, crushed, cornflour, dried red chili, crushed, sugar, salt, soya sauce, oil or 1/2 tsp butter, water50 min, 14 ingredients
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Mixed daals vada(andhra style)channa dal, urad dal, yellow moong dal, toor dal, ginger and10 Morechanna dal, urad dal, yellow moong dal, toor dal, ginger, green chili peppers (according to taste), garlic, palak (fresh chopped leaves ), chopped onions, cumin seeds, coconut, grated, mint leaf (pudina), salt, oil, to fry, saunf35 min, 15 ingredients
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