9 oyster saut sauce Recipes

leg, cleaned, garlic, minced, fresh basil, ginger, soy sauce, chicken broth, oyster sauce, rice wine, light soy sauce, splenda sugar substitute, cornstarch , dissolved in water

olive oil, firm tofu, drained and cubed, frozen broccoli , carrots and cauliflower, oyster sauce, garlic, crushed or to taste, chicken broth

oysters, starch, garlic clove, chopped finely, salad oil, butter, sake or 1 tbsp white wine, soy sauce, green onion, chopped finely

fresh shucked oysters, any size, butter or vegetable oil, minced garlic, chopped onion, hoisin sauce, oyster sauce, cooking sherry, juice of 1/2 fresh lemon, stalks thinly sliced celery, sliced red & green peppers, sesame seed oil, soy sauce (optional), lemon grass, chopped green onion, chopped fresh cilantro (optional), black pepper to taste

vegetable oil, dressed rabbit , cut into servings places, chopped garlic, rotel tomatoes & chilies, chopped onion, chopped bell pepper, chopped celery rib, tomato sauce, beef gravy, oyster sauce, lemon juice, sliced mushrooms (or saute your own), chopped green onion, chopped fresh parsley

butter, wild mushrooms, sliced ( shiitakes, oysters, and chantrelles), shallots, garlic, white wine, cream, salt and pepper, butter, diced red pepper , onion & celery, creole spice, crabmeat , picked over for shells and cartilage, egg, salt and pepper, flour, oil, for sauteing, chopped parsley, for garnish, eggs, salt, white vinegar

pork loin, garlic cloves (for marinate), garlic cloves (for garnish ), oyster sauce, soy sauce, canola oil (for marinate), canola oil (for sauteing ), water