47 overnight softener Recipes

  • Pease Pudding
    dried split peas , soaked overnight, onion, finely chopped and
    6 More
    dried split peas , soaked overnight, onion, finely chopped, fresh rosemary, eggs, lightly beaten, butter, softened, white pepper, salt, malt vinegar
    2 hour 10 min, 8 ingredients
  • Easy Fresh Fruit Tart
    sheet puff pastry , thawed overnight in refrigerator and
    7 More
    sheet puff pastry , thawed overnight in refrigerator, sugar (i use turbinado), ground cinnamon, cream cheese, softened, strawberry jelly , plus, strawberry jelly, vanilla extract, fresh berries
    32 min, 8 ingredients
  • Espresso Chocolate Chip Cookies
    butter , softened overnight at room temperature, sugar and
    8 More
    butter , softened overnight at room temperature, sugar, eggs, vanilla extract, cake flour , sifted, dark cocoa, whole espresso beans, baking soda, salt, white chocolate chips
    1 hour 10 min, 10 ingredients
  • Cinnamon Buns (Sandra Lee) Cinnamon Buns (Sandra Lee)
    unsalted butter, softened, plus more for greasing and
    8 More
    unsalted butter, softened, plus more for greasing, all-purpose flour , for dusting surface, frozen white bread dough , thawed overnight in refrigerator, light brown sugar, ground cinnamon, unsalted butter, softened, powdered sugar, cream cheese, softened, vanilla extract
    35 min, 9 ingredients
  • Bayerische Semmelklsse - Bavarian Bread Dumplings Bayerische Semmelklsse - Bavarian Bread Dumplings
    bayerische semmelklosse - bavarian bread dumplings and
    10 More
    bayerische semmelklosse - bavarian bread dumplings, hard rolls (kaiser rolls), warm milk, canadian bacon, diced, butter, softened, onion, diced, parsley flakes, eggs, salt and pepper, hard rolls thinly and place in a large bowl; set aside to dry overnight., bring large kettle of salted water to boil. soak bread in warm milk. bread should be moist, but not soggy. fry onion and bacon in butter until onion is tender. stir onion and bacon into moist bread. add parsley flakes, eggs, salt and pepper to bread. stir to combine all ingredients. shape into large dumplings. drop into boiling water. simmer uncovered, for 20 minutes, or until dumplings rise to surface.
    10 min, 11 ingredients




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