9 overnight raisin french Recipes

cinnamon-raisin bread, cubed, cream cheese, cubed, eggs, lightly beaten, half-and-half cream, sugar, maple syrup, vanilla extract, ground cinnamon, ground nutmeg

butter, granny smith apples peeled, cored, and sliced, brown sugar, apple juice, cinnamon raisin bread sliced, milk, salt, cinnamon, eggs, butter, brown sugar

margarine or 2 tbsp butter, golden delicious apples, peeled, cored, and sliced, light brown sugar, apple brandy (applejack) or 3 tbsp apple juice, sliced cinnamon-raisin bread, whole milk, salt, ground cinnamon, eggs, margarine or 1 tbsp butter, sugar

margarine, brown sugar, cinnamon, raisin bread-enough to cover pan, eggs, milk

corn syrup, brown sugar , packed, butter, sliced, raisin bread, eggs, milk, vanilla extract

homemade bread or 1 lb loaf french bread, butter, melted, eggs, half-and-half, milk, ground cinnamon, ground nutmeg, brown sugar, sugar, vanilla, raisins , soaked overnight in, bourbon

breakfast sausage, fennel, 1/2-inch dice, carrot, 1/4-inch dice, celery, 1/4-inch dice, leek, white part only, washed and finely chopped, onion, 1/2-inch diced, garlic clove, minced, salt & freshly ground black pepper, fennel seed, eggs, lightly beaten, chicken broth, crusty french bread, cubed and dried overnight, golden raisin , soaked in hot water and drained, chopped thyme, chopped sage