9 oven chops panko crumbs Recipes

panko or other coarse bread crumbs, onion soup mix, paprika, pepper, dijon mustard, flour, boneless pork chops , trimmed of excess fat, butter, melted

onions (sliced into 1/4 to 1/2 inch rings), panko breadcrumbs (japanese bread crumbs), jalapenos (finely chopped ), cayenne, curry powder, garlic powder, eggs, flour

panko or other coarse bread crumbs, pkt. onion soup mix, paprika, pepper, dijon mustard, flour, boneless pork chops ,trimmed of excess fat, butter,melted

butter, panko crumbs, seafood seasoning (recommended : old bay) or szeged fish spice, a palmful, granulated onion , a palmful, granulated garlic , a palmful, lemon or lime, zested, a couple tbsp freshly chopped thyme leaves, a couple tbsp finely chopped chives, cod , cut from the thickest part of fillets shaped into 8 rectangular batons, salt, extra-large egg whites, beaten to frothy, flat-leaf parsley, fresh mint, freshly shelled peas or frozen and defrosted organic peas, patted dry, extra-virgin olive oil, shallots, finely chopped, chicken stock-in-a -box, freshly ground black pepper, malt vinegar

extra virgin olive oil, shallot, minced, garlic clove, minced, arborio rice, water, shredded gruyere cheese (2 1/2 oz), freshly grated parmesan cheese (1 1/2 oz), chopped fresh mixed herbs , such as thyme, basil and oregano, salt and black pepper, egg whites, panko breadcrumbs (japanese bread crumbs)

chicken, cut in pieces, egg whites (whole eggs for me) or 1 whole egg (whole eggs for me), seasoned bread crumbs (panko definitely) or 1 cup panko breadcrumbs (panko definitely), flour, freshly chopped parsley, garlic powder, onion powder, paprika (optional), flour, salt and pepper

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com