27 orzo black beans salad Recipes

  • Grilled Pesto Salmon—Orzo Salad
    skinless salmon fillets, commercial pesto, divided and
    7 More
    skinless salmon fillets, commercial pesto, divided, kosher salt, freshly ground black pepper, thick) sweet onion slices, grape tomatoes, orzo with arugula and white beans, freshly ground black pepper
    23 min, 9 ingredients
  • Greek Style Orzo Salad With Balsamic Vinaigrette
    balsamic vinegar, dried basil, dried oregano and
    10 More
    balsamic vinegar, dried basil, dried oregano, dijon mustard, olive oil, water, black pepper, garlic cloves, minced, orzo pasta, uncooked, sliced kalamata olive, chopped fresh tomato, garbanzo beans, drained and rinsed (optional), feta cheese, crumbled
    40 min, 13 ingredients
  • Caesar Chicken Orzo Caesar Chicken Orzo
    vegetable oil, boneless chicken breast halves and
    6 More
    vegetable oil, boneless chicken breast halves, chicken broth, water, uncooked orzo pasta, frozen mixed vegetables (broccoli green beans pearl onions and red peppers), caesar salad dressing, fresh coarse ground black pepper
    30 min, 8 ingredients
  • Fregola Salad with Broccoli and Cipollini Onions (Giada De Laurentiis) Fregola Salad with Broccoli and Cipollini Onions (Giada De Laurentiis)
    fregola or orzo pasta, or israeli couscous and
    14 More
    fregola or orzo pasta, or israeli couscous, extra-virgin olive oil, cipollini onions, peeled and halved, or quartered if large, kosher salt and freshly ground black pepper, garlic, minced, broccoli, cut into small florets, water, cannellini beans, rinsed and drained, grated parmesan, lemons , zested and juiced, extra-virgin olive oil, honey, kosher salt, divided, freshly ground black pepper, divided, chopped fresh chives
    55 min, 15 ingredients
  • Neapolitan Calamari and Shrimp Salad (Giada De Laurentiis) Neapolitan Calamari and Shrimp Salad (Giada De Laurentiis)
    chicken broth, orzo pasta (about 1 cup) and
    13 More
    chicken broth, orzo pasta (about 1 cup), calamari , whole bodies and tentacles, shrimp, peeled and deveined, zucchini , sliced lengthwise, about 1-inch wide, japanese eggplant , sliced lengthwise, about 1-inch wide, roma tomatoes , halved lengthwise, cannellini beans, drained and rinsed, arugula (about 3 cups), chopped fresh basil leaves, chopped fresh flat-leaf parsley, lemons, juiced, extra-virgin olive oil, kosher salt, freshly ground black pepper
    45 min, 15 ingredients




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