55744 oriental asparagus rice pilaf Recipes

diced onions, garlic cloves, salt, brown rice, lentils, dried split peas, fennel seeds, coriander, pepper, cinnamon, nutmeg, turmeric, allspice, ginger, water, sesame oil, vegetable bouillon cubes, bay leaves, pine nuts, toasted, celery, diced

basmati rice, orzo pasta, olive oil, unsalted butter, minced shallots, shredded zucchini, sliced cremini mushrooms, low-sodium chicken stock, seeded and diced roma tomatoes, chopped italian parsley leaves, grated lemon zest, grated parmesan, freshly crackled black pepper, salt

almonds , slivered, grain rice, cooking oil, garlic, minced, chicken broth, carrot, diced, bok choy, chopped, lemongrass, chopped, turmeric, ground sage, salt , to taste, coriander leaves , coarsley chopped, can use italian parsley

butter, onion, chopped, red bell pepper, chopped, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios, for garnish

unsalted butter, shallot, thinly sliced, kosher salt, freshly ground black pepper, basmati-style long grain rice, low-sodium chicken broth, bay leaf, fresh rosemary

olive oil, onion, finely chopped, garlic, finely chopped, white rice, chicken stock, poultry seasoning

butter, spaghetti, broken into 1 inch pieces, about 1/6 of a 1 lb box of dried pasta, white enriched rice, chicken broth or water, salt

low-sodium chicken broth, water, olive oil, chopped scallions, white and green parts, grain white rice, salt and freshly ground black pepper, toasted chopped walnuts

butter, onion, minced, red bell pepper, minced, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios for garnish

butter, onion, finely chopped, rice, salt, pepper, chicken stock, warmed, chopped parsley, toasted pinenuts

sliced almonds, kosher salt, haricots verts , cut into 1-inch pieces, unsalted butter, onion, finely chopped, converted (parboiled) white rice, low-sodium chicken broth, bay leaf, wide strip lemon zest, fresh lemon juice, freshly ground pepper

extra-virgin olive oil, orzo pasta, white rice, chicken stock, chopped arugula, handfuls grated parmigiano-reggiano

generous pinch saffron threads , about 20, chicken stock-in-a -box, water, spanish style chorizo, 1 package (recommended : gaspar s or trois petit cochons), extra-virgin olive oil, for drizzling, spanish onion, chopped, salt and freshly ground black pepper, drained chopped pimientos or diced piquillo peppers, frozen peas, dry sherry or 1/2 cup dry white wine, butter, broken thin spaghetti (1 to 1 1/2-inch pieces), grain white rice, chopped flat-leaf parsley

grapeseed oil, onion, chopped, jasmine or basmati rice, water, few grinds fresh black pepper, allspice, dried currants, salt, fresh figs, stemmed and cut in half lengthwise, toasted almonds, chopped

olive oil, brown rice, dried apricots , slivered, cinnamon stick, black peppercorns, cardamom, water, onion, sliced, raisins, pine nuts

chopped onion, turmeric, ground cardamom, butter, grain rice, chicken broth, pistachio nuts, toasted lightly, cooled, and chopped (or use slivered almonds), dried cranberries (or golden raisins), sliced green onion, salt & pepper to taste

basmati rice, cold water, red onions, canola oil plus 1 cup for deep frying, cumin seeds, green cardamom pods, cinnamon stick broken in half, black peppercorns, coriander seeds, bay leaves, whole dried red chilies, garlic cloves minced, salt