9 organic wheat pancakes Recipes

organic wheat flour, organic frozen of blueberries, organic vanilla ex, organic sugar, organic eggs, organic milk

organic whole wheat flour, sugar, baking powder, sea salt, butter, low-fat milk, eggs

all-purpose unbleached flour, whole wheat flour, toasted oat bran, brown sugar, baking powder, baking soda, ground cinnamon, kosher salt, bulgarian buttermilk, organic egg, olive oil, fresh blueberries, unsalted butter , for greasing pan/griddle, about 1-2 tbsp

whole wheat flour, all purpose flour, sugar, heaping tsp. baking powder, heaping tsp. baking soda, heaping tsp. salt, buttermilk, organic eggs, unsalted, butter, melted, cooled, butter for the griddle

baking powder, eggs, honey, oil, organic nonfat milk, organic nonfat milk, brown sugar, quick rolling oats, salt, whole wheat flour

garnet yams (preferably organic , should yield at least 4 cups grated) or 1 large sweet potato (preferably organic, should yield at least 4 cups grated), eggs, whole wheat pastry flour, oat bran (optional), milk, sucanat (or brown sugar) or 2 tbsp granulated maple sugar (or brown sugar), cinnamon, nutmeg

apple topping, butter, peeled and sliced apples (about 4 large apples), brown sugar, vanilla extract, pancakes, part-skim ricotta cheese, brown eggs,preferably organic, honey, canola oil, lemon juice, whole wheat pastry flour, baking powder, sea salt, cinnamon, oil for pan, lite whipped cream ( optional)