5 orange steaks sage Recipes

pork escalopes or 8 thin pork steaks, salt, pepper, good quality pork sausage, onion, peeled and very finely diced, fresh mixed herbs or 1/4 tsp dried herbs, olive oil, shallots, peeled and finely diced, plain flour, sun-dried tomato paste, sweet white wine, fresh mushrooms, cleaned and thinly sliced, dried orange peel or 1 tsp grated fresh orange zest, bay leaf, parsley, thyme, sage leaf, kitchen string

lean center-cut lamb leg steaks (about 1/2 inch thick ), vegetable cooking spray, honey, minced fresh sage, grated orange rind, salt, coarsely ground pepper, fresh sage leaves (optional)

butter, chopped onion, chopped celery, fresh breadcrumbs, sweetened dried cranberries, coarsely chopped, chicken broth, chopped fresh parsley, grated orange rind, salt, ground sage, boneless pork loin roast (about 9 inches long), trimmed, dried steak seasoning, olive oil

olive oil (not extra-virgin), or vegetable oil, onions, roughly chopped, carrots , cut on the diagonal to give slanted oval slices, flour, salt and freshly ground black pepper, dried sage leaves, ground allspice, stewing or chuck steak, diced, orange , zested and juiced, stout, water, bay leaves